Daishichi Theme Park

Super-flat rice polishing techniques promise a bright future for ginjo sake
Super-flat rice polishing

The secret behind Daishichi's uniquely refined kimoto brewing is the super-flat rice polishing technique developed in-house.

• Introduction
• Problems with old rice polishing techniques
• The solution: flat rice polishing
• A new benchmark: the flat rice polishing ratio
• Diagram: Comparison of polishing methods
• Daishichi's flat rice polishing technique: research and results
• A comparison with traditional daiginjo rice